Menu for Player of the Year 2021/22
With our Player of the Year evening fast-approaching, here’s a look at the menu for the night for those of you heading along.
Starter
Roast Tomato and Red Pepper Soup topped with Basil Oil. Served with Warm Crusty Bread.
Main Course
Pan Fried Chicken with Sage and Onion Stuffing. Served with Roast Carrots in Rosemary Butter, Chive Mash, Yorkshire pudding and Thyme Jus.
Dessert
Dark Chocolate Delice with Berry Gel and Cappuccino Cream.
If anyone has any dietary requirements for the evening, please contact dave.black@livingstonfc.co.uk before Monday 9th May and we can accommodate this for you.
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